Our wide variety of hors d’oeuvres and appetizers are the perfect beginning to your catered dining experience.
HORS D’OEUVRES
We believe every bite should be a delight. Texture, flavor, and temperature are all very important to the perfect hors d’oeuvre. We offer both hand-passed as well as stationary displays and can help determine which option is the best fit for your event. Buy 4 dozen of the same hors d’ oeuvres and get the 5th free!
HORS D’OEUVRES
Hors D’oeuvres
$25.00 per dozen
- Jerk Chicken Satay with a Pineapple Hoisin Glaze
- Deviled Egg Trio Crispy Prosciutto, Capers + Parsley
- Thai Chicken Satay Cashews, Cilantro, Sweet Chili Sauce
- Potato Latkes with Herbed Sour Cream, House Made Apple Sauce
- Stuffed Mushrooms your choice of Sausage + Fontinella, Parmesan + Garlic Breadcrumb or Hot Banana Pepper
- Spanikopita Spinach + Cheese in a Flaky Phyllo Dough
- Swedish Meatballs in a Classic Cream Sauce
- Mini Quiche filled with Vegetables + Cheeses
- Smoked Chicken Quesadilla with Mild Salsa
- Pigs In A Blanket Beef Franks Wrapped in Pastry with Honey Mustard
- Vegetable Spring Roll with Sweet + Spicy Chili Sauce
- Antipasto Skewer with Fresh Mozzarella, Kalamata Olives, Cherry Tomatoes
- Asian Pot Stickers with Soy Sauce Served on the Side
- Fried Cheese Ravioli Served with Marinara
- Vegetable Summer Roll with Soy Wasabi
- Assorted Mini Pizzas
$37.00 per dozen
- Beef on Weck Crostini Rare Roast Beef, Sea Salt, Caraway Seeds, Horseradish Crème Fraiche
- Asparagus in Puff Pastry or Wrapped in Smoked Salmon
- Bacon Wrapped Scallops with a Teriyaki Horseradish Glaze
- Mini Crab Cakes with Old Bay Aioli or Classic Remoulade
- Lamb Lollichops with Feta, Olives, Mint, Lemon Zest
- Crispy Pork Belly with Hoisin BBQ Glaze, Pickled Watermelon + Jalapeno, Cilantro on a Crispy Wonton
- Shrimp Satay Served with Sweet Chili Sauce
- Arancini (Italian Style Rice Fritters) your choice of Sausage + Gorgonzola or Tomato, Basil, Mozzarella
- Beef Wellington Wrapped and Baked with a Wild Mushroom Sauce
- Coconut Shrimp with a Mango Dipping Sauce
- Raspberry + Brie Purses in Phyllo
- Three Cheese Risotto “Tater Tots” with Truffle Aioli
- Shrimp Spring Roll with Cilantro Lime Dipping Sauce
SANDWICH SLIDERS
Sandwich Sliders
$37.00 per dozen
- Beef On Weck Slow Roasted Roast Beef with Kimmelweck Rolls
- Muffaletta Sahlen’s Ham, Salami, Provolone, Fresh Homemade Olive Salad
- Sausage with Peppers + Provolone
- Cuban Marinated Pork Loin, Sahlen’s Ham, Lorraine Swiss, Sliced Dill Pickles, Honey Mustard
- Turkey BLT Turkey, Bacon, Lettuce, Tomato, Mayo
- Pulled Pork with Chipotle BBQ Sauce, Jalapeno Coleslaw
- Carved Turkey with Basil Pesto, Fresh Mozzarella
- Veggie Assorted Grilled Vegetables with Field Greens
- $ Beef Tenderloin with Blue Cheese, Steak Sauce, Crispy Onion Rings (Market Price)
STARTERS & PLATTERS
Starters, Platters, Trays
Small (serves 15 people)
Large (serves 25 people)
- Shrimp Cocktail with Housemade Cocktail Sauce
Small $120.00
Large $200.00 - Fresh Fruit Platter Cantaloupe, Honeydew, Pineapple, Fresh Berries
Small $50.00
Large $85.00 - Vegetable Crudité Carrots, Broccoli, Celery, Tomatoes, Cauliflower, Cucumbers, Zucchini with Ranch Dressing
Small $45.00
Large $75.00 - Cheese + Cracker Platter Includes sliced artisan cheeses
Small $60.00
Large $100.00 - Antipasto with Assorted Cured Meats, Artisan Cheeses, Olives
Small $70.00
Large $110.00 - Assorted Grilled Vegetable Platter Zucchini, Broccoli, Squash, Cauliflower, Asparagus, Mushrooms
Small $50.00
Large $85.00 - Sandwich / Wrap Platter includes Turkey, Ham, Roast Beef, Tuna, Chicken Salad, Veggie Sandwiches
Small $75.00 (12 Sandwiches + Wraps)
Large $115.00 (18 Sandwiches + Wraps)
BRUSCHETTA BAR
Bruschetta Bar
$4.35 per person (18 person minimum)
All packages include Garlic-Rubbed & Grilled Crostini drizzled with EVOO.
TOPPINGS
Choose three:
- Marinated Artichokes + Goat Cheese
- Olive Tapenade
- Heirloom Tomato + Basil
- Basil Pesto
- Sun-dried Tomato Pesto + Feta
- Roasted Garlic + White Beans
- Caramelized Wild Mushrooms
- Homemade Garlic Hummus
- Eggplant Caponata



HOURS
Monday-Sunday
9am-5pm
CONTACT US
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