We can provide all the dinnerware and staffing you need to furnish your event at several affordable price points.


Dinnerware Packages

$2.00 per person
Black fork & knife, plastic plate & napkin
*Does not include cups

$4.99 per person
Silver fork, knife & spoon, white B&B plate with silver rim, white dinner plate with silver rim & dinner napkin
*Does not include cups

$5.99 per person
Dinner fork & knife rolled in a white linen napkin, B&B plate, dinner plate, coffee cup, saucer & water glass

$7.99 per person
Set on table for each individual with a white folded linen napkin, salad fork, dinner fork, knife, teaspoon, B&B plate, salad plate, dinner plate, coffee cup, saucer & water glass


  • White linens $12.00 each
  • Colored linens & napkins Market Price

Services & Equipment


  • Server $35.00 per hour
  • Bartender $35.00 per hour
  • Chef $40.00 per hour
  • Catering Event Manager $45.00 per hour


  • Roll-top chafer with fuel $20.00 each
  • Disposable chafer with fuel $13.00 each
  • Grill rental $135.00 each
  • Cooler $25.00 each


$1.50 per slice
*Additional dessert plates and forks can be ordered separately

Our Policies

  • 48-hour notice required for all catering orders. Approval of last-minute orders are based on availability.
  • 10% deposit and signed contract required for all large events.
  • Final headcount for all events due 5 days prior to the event, after which count may increase but NOT decrease.
  • All catering drop-offs are subject to a 15% delivery and set-up fee.
  • All full service, on-site events are subject to a delivery and set-up fee based on each individual event.
  • Please allow a delivery window of 15 minutes before and after specified delivery time due to unknown weather and traffic conditions.
  • Delivery minimum of $150. If an order is under the minimum, a surcharge will be added.
  • We accept cash, check, AMEX, Visa, Mastercard, Discover + Company Checks. All corporate accounts are welcome.
  • Credit card charges over $1,500 will be charged a 4% processing fee.
  • A credit card number is required for all bar and rental packages.
  • To protect your health and prevent foodborne illness, the catering staff will remove all perishable food from the event upon the conclusion of meal service. Any non-perishable items (i.e. baked goods) may be taken at your discretion. The Buffalo Catering Co. does not provide to-go containers for these items.
  • In the event of a cancellation, you will be responsible for any costs incurred up to the time of cancellation. 100% of the estimated charges will be assessed if the cancellation occurs less than 24 hours prior to the event.
  • We would be happy to provide a tasting to finalize food choices for you and one guest once your menu is selected. If you confirm your menu, the tasting is on us. If you choose not to retain The Buffalo Catering Co. for your event, you will be responsible for the cost of food and labor to prepare it. We will provide an itemized invoice for your tasting.

All prices and policies subject to change